Although we grew sprouts successfully soon after arrival, our efforts failed repeatedly when the temperatures got hotter, so we set aside the sprouter.
Around the time of our Charleville trip, our Yowah evenings were becoming cooler. The days are still quite warm, though not quite as hot as previously. Erin started another batch of seeds a few days ago and the stir-fry mix was deemed ready for use tonight. We enjoyed the sprouts as part of a very tasty honey soy chicken stir-fry. The alfalfa is also doing well but needs another day or so before we eat it.